At Common Lot we love creating dishes that highlight the current season’s produce.
In addition to the seasonal changes to our regular menu, throughout the year we are excited to feature some very special evenings where the Chefs create a menu that is completely unique and different from our regular à la carte menu. Reservations for these special dinners are in high demand and fill up very fast
Brioche, creme fraiche, caviar
sunchoke puree, lightly cured egg yolk, hazelnut cream
Glazed Veal Sweetbreads
cauliflower puree, truffle jus
celery root remoulade, smoked bone marrow broth
Whole Quail de boned,
cep puree, hen of the woods, spiced jus
blue cheese curd, brioche crumbs
rose puff pastry, yuzu, shiso
To allow guests time to enjoy these 6 special courses
we will take reservations at 5.30 pm or earlier or 8:00 pm and later.
Reservations can be made only via email at firstname.lastname@example.org.
We require your contact name and telephone number together with your credit card details to hold the reservation.
Please advise us of any specific allergies or dietary restrictions by Thursday November 1.
We may not be able to accommodate dietary restrictions with less notification.
Please note that if you cancel with less than 48 hour’s notice we must charge a $50 per person cancellation fee.
Our Summer Tasting Menu was on Thursday 23 August .
1st – Jersey Corn – 3 ways
Corn Macaron – bourbon butter cream
Grilled baby corn, cilantro, lime
Corn and Pecorino Espuma
2nd – COURSE
Heirloom Jersey Tomato – tomato ‘water’ gel, variations of basil.
3rd – COURSE
Lobster and Rose – Poached and BBQ Maine Lobster, rose hip butter, marinated rose petals
4th – COURSE
Hudson Valley Foie Gras Torchon, plum, elderflower, brioche
5th – COURSE
Sous Vide Jersey ‘Musky Trout’, eggplant puree, brassicas
6th – COURSE
Niman Ranch grass fed Beef fillet, onions, dandelions, summer truffle
7th – COURSE
Summer Berry ‘magnum’ ice cream
8th – COURSE
Peach terrine, elderflower, cotton candy
Please sign up for our email newsletters or stay tuned here on our website for details regarding the next upcoming Seasonal Tasting Dinner
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