Discover Our Menu
Even the most beautifully prepared meal can’t be fully appreciated until people gather to enjoy it. That’s why each item on this menu, every nuance of the space around you was created with one truth in mind: The best way to eat good food is together.
We opened our doors in March 2016 and we’ve loved sharing with everyone who has ever pulled up a chair. Thank you for being part of our dream.
Our Spring menu is all about new
growth. Winter is over and the soil has once sprung again rung to life. Sweet and delicate flavors
emerge through local vegetables.We are so happy to share it with you and
hope you enjoy it.
Please Inform your Server of any Food Allergies as not all Ingredients are listed
on the Menu. Consuming Raw or undercooked meats,
poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
Food
| Daily Sashimi, with accompaniments |
MP |
| Duck Liver Parfait, honey jelly, pluot jam, bitter chocolate sourdough |
15 |
| Marinated Tofu, sweet chilli & hoisin dressing, spring vegetable ‘coleslaw’ |
12 |
| Wagyu Beef Tartare, smoked tomato aioli, lime, black garlic & corriander powder, sunflower seeds |
16 |
| Burrata and Heirloom Cherry Tomatoes, dukkah, almond vinaigrette, oregano |
14 |
| Plancha Seared Broccolini, fermented peanut vinaigrette, house made beef jerky |
12 |
| Torched Avocado, spring leave, puffed wild rice, almonds, shishito peppers, chipotle dressing |
14 |
| Thai Beef Salad, mint, thai basil, cilantro, cashews,fried rice noodles, nuoc cham dressing, |
15 |
| Poached Shrimp, ramp oil, ginger and scallion relish, chilli, lime |
16 |
| Fish Taco per Taco, tempura fried, lettuce, sriracha mayonnaise |
7 |
| Short Rib Taco per Taco, smoked mayo aioli, lettuce, pickled carrots, cucumber, onion |
7 |
DESSERT
| Common Lot Cookies, assortment of 4 cookies |
6 |
|
Mocha Swiss Roll Cake, dark chocolate ganache, dulce de leche,cocoa nib crunch |
10 |
|
Pierre Robert Triple Cream Cheese, seeded Crackers, seasonal preserves |
10 |
DRINKS
| Homemade Sodas and Lemonade please ask for daily flavors |
4 |
| Soda Coca Cola, Coca Cola Diet |
3 |
| Saratoga still or sparking water 800ml |
6 |
| French Press Coffee from No. Six Depot Massachusetts \ The Sun Also Rises, The Notes from the Underground, Guatemalan Swiss Decaf |
| Small Pot 1-2 Cups |
4 |
| Pot of Loose Leaf Tea Please ask for our special tea menu |
4 |
Smalls to share
| Daily Sashimi, with accompaniments |
MP |
| Poached Shrimp, ramp oil, ginger & scallion relish, chilli, lime |
16 |
| Plancha Seared Broccolini, fermented peanut sauce, house made beef jerky |
12 |
| Torched Avocado, spring leaves, puffed wild rice, almonds, shishito peppers, chipotle dressing |
14 |
| Wagyu Beef Tartar, smoked tomato aioli, lime, black garlic and coriander powder, sunflower seeds |
16 |
| Seared Tofu, sweet chili & soy dressing, spring vegetable ‘coleslaw’ |
12 |
| Roasted Potato Dumplings, horseradish, creme fraiche, dill, sauerkraut, crispy rice |
14 |
| Duck Liver Parfait, honey jelly, pluot jam, bitter chocolate, sourdough |
15 |
| Burrata and Heirloom Cherry Tomatoes, dukkah, almond vinaigrette, oregano |
14 |
BIGS
| Roasted Heirloom Cauliflower,, spiced couscous, almond tahini, roasted almonds, salsa verde, |
28 |
| Lamb Denver Chop, eggplant paste, zucchini, hazelnut, sumac, lamb sauce | 38 |
| Pan fried Branzino Fillet, new potatoes, spring peas, barrel-aged soy butter sauce, american caviar |
32 |
| Seared Musky Trout, green papaya and sweet pepper salsa, kohlrabi, tomatillo and coriander sauce |
34 |
| Braised Short Rib, pickled carrots, french shallots, mushroom XO sauce, jasmine rice | 38 |
SHARED MAINS FOR TWO
| 12 Hour Braised Lamb Shoulder house made harissa, herbed yoghurt, almond rice, naan bread — additional naan 1.00 each |
90 |
|
Pan Roasted Marketfish, |
MP |
DRINKS
| Homemade Sodas and Lemonade please ask for daily flavors |
4 |
| Soda Coca Cola, Coca Cola Diet |
3 |
| Saratoga still or sparking water 800ml |
6 |
| French Press Coffee from No. Six Depot Massachusetts \ The Sun Also Rises, The Notes from the Underground, Guatemalan Swiss Water Decaf |
| Small Pot 1-2 Cups |
4 |
| Pot of Loose Leaf Tea Please ask for special menu |
4 |
DESSERT
| Vanilla and Blackberry Magnum , blackberries ,honeycomb, |
13 |
| Torched Pavlova, preserved brandied cherry jam, pistachio cream, aerated creme anglaise |
12 |
| Mocha Swiss Roll Cake, dark chocolate ganache, dulce de leche, cocoa nib crunch, vietnamese coffee ice cream, |
12 |
| Pineapple and Licorice Parfait, bbq pineapple, macadamia nuts, brandy snap |
13 |
| Pierre Robert Tripe Cream Cheese, seeded crackers, seasonal preserves | 10 |
